1. Chicken Scratch- (weekly)

Earn 3.5% with a 6 month subscription
$25.00

10. Food Security- (pre-payment)

Earn 20% with no commitment
$10,000.00

2. Hog Wash- (weekly)

Earn 5% with a 6 month subscription
$50.00

3. Cash Cow- (weekly)

Earn 10% with a 6 month subscription
$100.00

4. Egg Money- (monthly)

Earn 3.5% with a 6 month subscription
$100.00

5. Milk Money- (monthly)

Earn 5% with a 6 month subscription
$250.00

6. Meat & Potatoes- (monthly)

Earn 10% with a 6 month subscription
$500.00

7. Love Thy Farmer- (pre-payment)

Earn 5% with no commitment
$500.00

8. Capital Clucker- (pre-payment)

Earn 10% with no commitment
$1,000.00

9. Hay Day- (pre-payment)

Earn 15% with no commitment
$2,500.00

Bacon (smoked)

1lb/pack
$12.00/lb. Avg. 1lb .
$10.00/lb. Avg. 1lb .

Beef Bones

Bone broth advocates say it can relieve joint pain and osteoarthritis, detoxify the liver, aid in wound healing, prevent aging skin, support digestive health, balance hormones, increase energy, strengthen bones and improve quality of sleep.
$3.00/lb. Avg. 2lb .

Beef Bundle

Grass fed beef is very versatile in the Kitchen (click to view contents)
$50.00

Beef London Broil Steak

Food enthusiasts will be quick to tell you that London broil is not a cut of beef, but a cooking method. Tough pieces of meat—commonly, flank or top round steak—are left to marinate overnight, and then broiled under high heat and served by thinly slicing
$16.00/lb. Avg. 1lb .

Beef Porterhouse Steak

The Porterhouse Steak is one of the most tender and popular cuts of beef, most commonly used in steakhouses.
$16.00/lb. Avg. 12 oz.

Beef Strip Steak (Sirloin Strip)

The strip steak, also called a New York or a Kansas City strip, is considered among the higher-end cuts of beef.
$18.00/lb. Avg. 12 oz.
$8.00/lb. Avg. 3lb .
$4.00/lb. Avg. 2lb .

Beef, Ground

2 lb package
$20.00
$8.00/lb. Avg. 1lb .